of the poor, lazy, rained-out people.
I worked on Sunday.
Then I got rained on.
Gingold bought ingredients for dinner.
It was weird.
I had to make pasta from flavoured tuna. Tomato and onion flavour.
I never knew how shit Greenseas tuna was.
It was like paste.
We powered through.
Also, it was a good way to stay away from the filming at Lure for W's space-themed love soapie starring Kamal.
1 onion, finely diced
3 cloves of garlic, minced
1 chili, finely chopped
stalks of 1 bunch of parsley, finely chopped
The bag of tomatoes G bought...like...9 mini ones, diced
1 capsicum, chargrilled on the stove, skin and seeds removed, diced
1 can of peeled tomatoes
2 mini cans of Greenseas evil tuna of hell, tomato and onion flavoured
2 tablespoons of cream
1/2 bag of baby spinach, washed
400g spaghetti, cooked
Sweat off the onion, garlic, chili and parsley stalks. Turn the heat up and add the fresh tomatoes and fry off for a few minutes, salt.
Add the canned tomatoes and the cap. Break up the tomatoes with a wooden spoon. Bring to boil and then down to a simmer for 30 minutes.
I figured cos the tuna tasted like arse, that I had to add it now to try overpower the flavour.
It pretty much destroyed the sauce.
So, we cooked it down more, added some balsamic and salt to take the artificial sweetness away.
But it was still sad.
So, we cooked it down more.
It probably went on for about 50 minutes.
And then, to cut the gross, I added a couple of tablespoons of fresh cream and then spinach.
It actually saved it.
And we ate it with garlic bread that D made.
This is the first time in the place the quality of meal and wine were on par...oh, and we buy cleanskins, so it is a hit and miss.
Interpret as you will.